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F&B Service Management: Untuk Sekolah Pariwisata & Pengelola Restoran
Ahli bahasa: Gina Gania, MM; Ivone Susanti, MBA Editor: Ina Djamhur, M.Sc.
- Edition
- -
- ISBN/ISSN
- 979-668-312-0
- Collation
- XIV; 308 hal; 25 cm
- Series Title
- The Management Of Service For The Restoran Manager
- Call Number
- 338.470.68
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Found 1 from your keywords: author="Goodman, Raymond J."
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